At-Home Experiences

Bring an Experience 46 Degrees class to your home and enjoy a private, hands-on experience with the people you choose.

Choose Your Experience

Basic Focaccia

Learn the fundamentals of focaccia in the hands-on experience. We'll guide you through mixing, folding and shaping the dough, and show you how simple ingredients can create amazing flavor and texture.

You'll learn:

How to make a classic focaccia dough
Techniques for stretching and topping
Tips for achieving a perfect bake every time

What's included:

Hands-on instruction to help you make one loaf that you can proof and bake
Focaccia samples and olive oil samples so you can see how different toppings and oils can change the flavor of the bread
A baking pan to bake your focaccia in - yours to keep!
Freshly dried herbs and olive oil to top your focaccia loaf

Pricing:

Up to 4 guests: $250 + tax
Up to 6 guests: $325 + tax
Up to 8 guests: $400 + tax

Sourdough Focaccia

Take your focaccia to the next level with the depth and complexity of sourdough. You'll learn how to work with a naturally fermented dough for incredible flavor, texture and that signature open crumb.

You'll learn:

Building and using a sourdough starter
Longer fermentation for better quality
Tips for achieving a perfect bake every time

What's included:

Hands-on instruction to help you make one loaf that you can proof and bake
Focaccia samples and olive oil samples so you can see how different toppings and oils can change the flavor of the bread
A baking pan to bake your focaccia in - yours to keep!
Freshly dried herbs and olive oil to top your focaccia loaf
A sample of the 20+ year old sourdough starter to keep

Pricing:

Up to 4 guests: $250 + tax
Up to 6 guests: $325 + tax
Up to 8 guests: $400 + tax

Beginning Breadmaking

Learn the fundamentals of breadmaking in this hands-on experience designed for beginners.

I will guide you through making a simple garlic and rosemary Dutch oven bread, from mixing and kneading to proofing and baking. Discover how a few simple ingredients can create a loaf with a crisp crust and a soft, flavorful center. No breadmaking experience needed!

You'll learn:

The different types of yeast and when to use each one
How to mix and knead a basic bread dough
How to tell when your dough has proofed and is ready to bake
Techniques for shaping your loaf and baking in a Dutch oven
Tips for achieving a golden crust and knowing when your bread is done

What's included:

Hands-on instruction to help you make a garlic and rosemary bread loaf (one for each participant)
Guidance through each step, with time to ask questions
Garlic and rosemary to flavor your bread
Instructions for proofing and baking your loaf at home

Pricing:

Up to 4 guests: $250 + tax
Up to 6 guests: $325 + tax
Up to 8 guests: $400 + tax

Service Area

At-home experiences are currently available in:

Richland
Kennewick
Pasco
West Richland
Benton City

How to Schedule

At home experiences are scheduled personally rather than through online booking.

Contact us by phone or email
We will discuss your experience, group size, and preferred dates
We agree on a date and time.
You'll receive a Square invoice
Full payment at least 14 days prior to the event is required to secure your reservation
Once payment is received, you'll get a confirmation and preparation information.

Cancellations and Rescheduling

Cancellations made at least 7 days before your scheduled experience will receive a refund, less any non-refundable Square processing fees.

Cancellations made within 7 days of the scheduled experience are non-refundable.

You may reschedule your experience one time with at least 7 days' notice, subject to availability. Requests to reschedule within 7 days of the experience will be treated as cancellation and are non-refundable.

Ready to Plan Your Experience?

We can't wait to create with you!